The ingredients of this snack include rhubarb rice flour, soybean flour, sweetened bean paste, white sugar, sesame oil, sweet osmanthus and nuts. The stuffed rolls are finally rolled in soybean flour to cover with the flour evenly, and the process is just a donkey rolls on the ground, thus the name. Glutinous Rice Roll with Sweet Bean Flour is a sweet and glutinous dessert for all ages.
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