In Guangzhou, soup has been a culture with strong local characteristics. Even if without precious materials, a few hours of simmering are enough to get mellow and fresh soup. Double-stewed Soup and Bird's Nest Soup with Pigeon (hailed as the best soup) are especially famous. Guangzhou citizens are famous for cooking soup. Whether entertaining at home or in restaurants, the first thing they think about is not what dishes they serve, but what soups they serve. "Soup" is always of top priority in their banquet.
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