China has a broad and profound food culture. For Chinese people, food means not only satiety materially but also aesthetic feeling and pleasure spiritually. They also pursue the "taste, fragrance and character" of cuisine and stress the matching of ingredients, exquisite techniques of cooking, precise use of seasonings as well as unforgettable taste, fancy tableware and idyllic dining environment. Yum Chinese Food will give you a taste of Chinese food culture, learn how to cook Chinese food and help you to become an expert of Chinese cuisine.

Popular Foods

Mapo Tofu (Sauteed Tofu in Hot and Spicy Sauce)
3 reviews
Kung Pao Chicken
2 reviews
Peking Roast Duck
2 reviews
Sweet and Sour Pork Strips
1 reviews
Spring Rolls
1 reviews
Fried Steamed Rice
1 reviews
Tai Chi Taro
1 reviews
Dan Dan Noodles
1 reviews

Latest Foods

Red Braised Pork (Hong Shao Rou)
1 reviews
Kung Pao Chicken
2 reviews
Stir-Fried Rice Noodles
0 reviews
Mapo Tofu (Sauteed Tofu in Hot and Spicy Sauce)
3 reviews
Sweet and Sour Pork Strips
1 reviews
Scrambled Eggs with Tomatoes
1 reviews
Dumpling
1 reviews
Twice-cooked Pork Slices
1 reviews
Lychee Meat
0 reviews
Wuwei Smoked Duck
0 reviews
Chop Bell Pepper Fish Head
0 reviews
West Lake Fish in Vinegar Gravy
1 reviews

Chinese Foods

Latest Reviews

very delicious

When you travel to Hangzhou, you must taste the West Lake Fish in Vinegar Gravy in Hangzhou Louwailou Restaurant. It is sour and sweet, and very delicious.

Irene
Apr 27, 2020

Crispy and the fillings are delicious

When I was traveling in Beijing, I ate authentic spring rolls in a restaurant. It's crispy and the fillings are delicious. Adding the sweet and sour sauce, it's very refreshing and makes me...

Dizzy
Apr 03, 2020

Street Snacks

In Chengdu, you can see that many people sitting outside eating chuanchuan on the street. It looks very cheerful. I also went to eat with my friends. I put vegetables and meatballs in the pot for a...

Taylor
Apr 03, 2020

Do not miss the local specialty snack

Guilin is a beautiful place and a world of food. When you come to Guilin, do not miss the local specialty snack Guilin rice noodles. If you like to eat chili, you can add a little to make it more...

Nina
Mar 31, 2020

Don't miss the roast duck

Don't miss the roast duck when you come to Beijing. The sauce and pancakes are delicious. We two asked for one roast duck. However, it's too much for us and it's a little oily.

Raheem
Mar 29, 2020

Chinese Cuisines

China has been a major civilization of culinary culture. Subject to the geography, climate, natural resources, cultural traditions and national customs, each specific district usually has several famous genres with certain affinity and inheriting relationship, similar flavor and high popularity, which are known as style of cooking or cuisine. The eight cuisines in China are as follows: Sichuan Cuisine, Shandong Cuisine, Guangdong Cuisine, Fujian Cuisine, Jiangsu Cuisine, Zhejiang Cuisine, Hunan Cuisine and Anhui Cuisine.

Shandong Cuisine Sichuan Cuisine Guangdong Cuisine Jiangsu Cuisine Fujian Cuisine Anhui Cuisine Hunan Cuisine Zhejiang Cuisine

Chinese Food Types

China's food culture is profound with a long history, exquisite technology, rich categories, numerous genres and unique styles. There are many kinds of Chinese cuisines. Different regions have different characteristics. Different ingredients are used to cook different flavors. Yum Chinese food lists the main classifications of Chinese traditional menus to help you understand Chinese cuisine more easily and teach you how to see Chinese traditional menus.

Popular Recipes

Latest Recipes

Chinese Food Recipes

Popular Restaurants

Nanluoguxiang (South Gong and Drum Lane)
1 reviews
Beijing Quanjude (Qianmen)
1 reviews
Xiyuanju Old Beijing Instant-Boiled Mutton Restaurant (Qianmen)
1 reviews
Shanghai City God Temple Tourist Area
1 reviews
Muslim Street
1 reviews
Jing Li
1 reviews
Wangfujing Snack Street
0 reviews
Huguosi Snacks (Huguosi Head Office)
0 reviews

Chinese Restaurants