Kung Pao Chicken

2 Reviews

Kung Pao Chicken or Gung Po Chicken is a world-famous traditional Chinese dish which takes chicken as base and added with peanut, cucumber, chili and other ingredients. Kung Pao Chicken is spicy and sweet, characterized by tender and smooth chicken and crisp peanuts, and tastes agreeably spicy.

Suitable For

Growing children can eat more Kung Pao Chicken as it can supplement certain calcium nutrition and protein needed by children.

Not Suitable For

  1. For those suffering from dryness-heat, Kung Pao Chicken can cause physical discomfort because chicken itself is a hot and dry food which can aggravate the discomfort and is not suggested for this kind of people.
  2. Gung Po Chicken is also not suitable for hyperpietic as it can cause physical discomfort.


Nutrition and Efficacy

Rich in protein, calcium, phosphorus, iron, vitamins, carbohydrates and other nutrients, Kung Pao Chicken can warm and invigorate spleen and stomach, nourish five organs, and strengthen bone and musculature. Eating it can nourish the body, increase appetite, promote physical health and enhance immunity.

Nutrient Content

project Data / 100g NRVs ( %) project Data / 100g NRVs ( %)
Heat 247.9kcal 12.4 Dietary fiber 4.8g 19.2
protein 18.5g 30.8 calcium 64mg 8
Carbohydrate 13.1g 4.4 iron 2.5mg 16.7
fat 14.6g 24.3 sodium 127.5mg 6.4
Saturated fat 2.8g 14 Potassium 460.7mg 23
cholesterol 51.3mg 17.1      

Raw material ratio: 150 grams of chicken, 50 grams of fried peeled peanuts, 25 grams of dried chili peppers, 2 ml of vinegar, 5 ml of cooking wine, 3 g of ginger, 3 g of dry starch, 10 ml of soybean oil, a little salt


My favorate food.

Reviewed Feb 24, 2020

It's my favorate food. All my family members like it especially the children. It's a little spicy and fit rice well.


delicious food

Reviewed Feb 29, 2020

When my son studied in China, he took me to eat this dish. It tastes a bit sweet and spicy. For me who don't like spicy food, it is also acceptable. Very delicious Chinese food.